Clean Eating Recipe – Tomato Egg Soup
1. Heat wok on high.
2. Add canola oil.
3. When oil is hot, turn heat down to medium.
4. Add tomatos.
5. Add a pinch of sea salt and pepper.
6. Cook for 2-3 minutes, stir with spatula.
7. Add water. Let boil.
8. Add eggs into a bowl. Wisk slowly.
9. Slowly pour eggs into the water. Stir slowly.
Done. Enjoy the soup!